Want to serve your sweethearts fun and healthy dessert treats?  These rich Coconut Cocoa Fudge Bites (Coco Bites) make 85 bite size fudge pieces that can be paired with raspberries, blueberries, strawberries, or pomegranate seeds. This healthy dessert is non-dairy, non-GMO, raw, gluten free, and made from real superfood ingredients.  Depending upon the type of celebration, or the time of year, the presentation of this sweet delight will “wow” the lucky recipients!  Enjoy eating and sharing to your hearts delight!

Ingredients:

• 1 full 14oz jar Raw Coconut Butter
• 1/2 cup organic non-GMO Cocoa Powder
• 1 tablespoon 100% Pure Vanilla Extract from Mexico (no added alcohol, no propylene glycol)
• 1/2 cup Raw Unfiltered Honey
• 1/8 teaspoon sea salt

Kitchen Tools:

• Small sauce pan
• Small spatula
• Measuring cups & spoon
• Wooden spoon
• Silicon trays
• Storage container

Directions:

1.  Melt coconut butter in a small saucepan over low heat.
2.  Add cocoa powder, sea salt, and vanilla.
3.  Add raw honey into mixture until blended.
4.  Using a small spatula and fill in the silicon trays of your chosen shapes.
5.  Refrigerate each batch for 30 minutes until firm.
6.  Push Coco Bites out of the silicon trays and refrigerate until serving time.

Variations:

•  Serve in mini baking cups or on mini dishes.
•  Serve with fruit:  raspberries, blueberries, strawberries, or pomegranate seeds.
•  Add 1 drop of essential oil to mixture:  peppermint, wild orange, or tangerine.
•  Sprinkle shredded coconut on top before refrigerating.